Category: Food & Wine
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Good Eats on Parade
Take it to the east side to discover some tantalising treats marching down The Parade The Parade has been a well-trodden hub of food for several decades. Myriad offerings make it the perfect melting pot from which foodies can sample. There’s fine dining at arkhé. Steadfast family favourites at Caffe Buongiorno. Takeaway matcha from Argo. Elevated brunch at 30 Acres. You name…
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Host Like a Local
Norwood Place’s trusted retailers make winter hosting easy A taste of what’s inside Winter is all about meals prepped ahead of time and left to bubble away in the oven. These three recipes deliver bold flavours with minimal fuss, using ingredients sourced from Norwood Place’s trusted retailers. Pick up local produce at Norwood Foodland, fresh…
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A Perfectly Paired Festival
At the end of August, three days of cheese and wine heaven await at Mould x Pinot Palooza This year, REVEL is bringing a cheese-filled, pinot-paired party to Adelaide with Mould x Pinot Palooza. The festival takes the already delightful idea of an afternoon spent with a good bottle and cheese platter, then supercharges it.…
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Soul-Warming Soup
Accredited dietitian, recipe developer and food stylist Amanda Maiorano has prepared a fragrant, spicy laksa to fire up your palate Serves 4 Ingredients: For the laksa paste: 4 dried red chillies, soaked in hot water until softened, drained 4 garlic cloves 2 shallots, roughly chopped 3cm piece ginger, peeled 3cm piece galangal, peeled 2 lemongrass stalks, white part…
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Spicy Prospects
Prospect Road is quickly becoming one of Adelaide’s busiest dining strips, and a brand-new flavour-bomb has just joined its ranks Picoso Mexican Bar Y Cocina is designed to make your tummy rumble. The new Mexican restaurant has just opened on Prospect Road: another exciting addition to the fast-growing foodie destination. The venue takes its name from the Spanish word for ‘spicy’. Unsurprisingly, this moniker has…
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Inner East (Tr)Eats
Home to some of Adelaide’s best food and local produce, you can always count on Norwood Place for long lunches and quick bites alike Eccomi Eccomi is the new kid on the block, bringing a taste of Italy to the corner of Norwood Place. The centre’s café and wine bar offers all-day Italian fare, from flaky pastries…
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Artistic Appetites
At Aurora Restaurant, a new seasonal menu is here to surprise and delight the senses It’s often been said that we eat with our eyes first. That has never been truer than at Aurora Restaurant. The award-winning venue is housed within the Immersive Light and Art (ILA) organisation, aptly located in Light Square. In parts a gallery and…
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The New Dining Address
Take a trip through Burnside Village’s new epicentre of dining experiences It’s an exciting time for Burnside Village. The premium destination for fashion and lifestyle has recently introduced their Village Dining precinct, a social and culinary hub on Level 1. The light-filled conservatory features a mix of internationally themed eateries, including 18 Street Hot Pot, Acai Affair, Bami, Superbutter and Kazumi Ramen. Furthering its…
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Return of the Ritual
This winter, high tea with Martindale Hall and The Merry Wolf inspires gentle ceremony and a shared slowing-down An Invitation to Gather The Clare Valley inspires a quiet contemplation. Never was this more apparent than in winter, when its rolling hills and wineries are limned in a gentle beauty. Frayed nerves are soothed; deceleration and reconnection follow. These are all symptoms of the ritual, the art of which Martindale Hall is working to bring…
South Australian Style Magazine 