To celebrate Gelato Messina’s Adelaide arrival, the acclaimed gelatissimo has joined forces with Bottega Bandito to create a selection of mouth-watering Hot Cross Bun Gelato Sandos – available exclusively over the Easter long weekend!

Get stuck into a Gianduia X Triple Choc Hot Cross Bun (a hazelnut and chocolate blend – think Nutella, but better – on a bun jam-packed with milk, dark and white chocolate chunks). Or try the Pistachio Praline X Italian Fruit and Nut Bianco (fior di latte gelato with white chocolate and pistachio fudge and pistachio praline on a soft bun filled with cranberries, sultanas and pistachios).

Gelato Messina’s unique flavours and Bottega’s famous freshly-baked hot cross buns – it’s the perfect match! Only available this Easter long weekend until sold out – available from Bottega Bandito’s Prospect location.